Julia Child & Company
Building on the success of The French Chef, the equally successful follow-up series called Julia Child & Company debut five years later in 1978. This series incorporates the planning and preparation of a complete meal – featuring two to three dishes per show.
PlayEpisodes
- Play Curry Dinner
- Play Holiday Lunch
- Play Buffet For Nineteen
- Play New England Potluck Supper
- Play Birthday Dinner
- Play VIP Lunch
- Play Kitchen Cocktail Party
- Play Dinner for the Boss
- Play Breakfast Party
- Play Lo-Cal Banquet
- Play Sunday Night Supper
- Play Informal Dinner
- Play Indoor/Outdoor Barbecue
- Play Chafing Dish Dinner
- Play Pizza Variations
- Play Sunday Boiled Dinner
- Play Napoleon's Chicken
- Play Summer Dinner
- Play Soup for Supper
- Play Cassoulet
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